For those who have been missing Teese vegan cheese, there's still one way you can get your fix with these delicious hand-made vegan calzones by Nature's Bakery Cooperative! Made locally in Madison, Wisconsin, these tasty meals take a generous portion of Teese cheese, spinach, organic tofu, fresh garlic and spices and wrap it all in a stone ground whole wheat flour shell that bakes to perfection in your oven in 40-50 minutes. In less than an hour, you'll have a hot-and-ready meal that's sure to satisfy. 7 oz. (198g) Vegan Spinach Teese Calzones.
Ingredients: Filling (spinach, Teese [water, coconut oil, tapioca starch, tapioca maltodextrin, carrageenan, sea salt, pea protein, natural vegan flavors, vegan source lactic acid, natural vegan color], organic tofu, extra virgin olive oil, fresh garlic, crushed red pepper, herbs, spices), Crust (organic stone ground whole wheat flour, water, non-GMO soy oil, barley malt syrup, vital wheat gluten, sea salt, soy lecithin, yeast
Nutritional information: Currently unavailable, will post when we have details!
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